Porcini Mushrooms and White Truffle Cream description
How to use it
For best use add the right amount of olive oil and heat in a pan for a few minutes.
Ingredients
Porcini mushrooms (Boletus edulis et rel gr.) 40%, mushrooms (Agaricus bisporus) 40%, Bianchetto white truffles (Tuber albidum Pico) 8%, white truffles (Tuber magnatum Pico) 3%, cream, spices, flavoring.